Yoghurt Porridge with Pears and Walnuts
Difficulty level: Easy
3 tablespoons of oats
150g (5.2 oz) low fat plain yoghurt
4 walnut halves
Sprinkle of cinnamon
2. Once cooked, stir in the yoghurt.
3. Slice the pear into strips and lay them on top of the porridge.
4. Sprinkle over the walnut halves and cinnamon.